# @jasminseats on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@jasminseats/video/7605514838881717522
- **Gondola URL:** https://gondola.cc/posts/73936953-jasminseats-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/def06dd15e.jpg
- **Posted:** 2026-02-11T08:02:00.000+00:00
- **Account Owner:** Jasmin’s Eats (@jasminseats) — https://gondola.cc/jasminseats

## Caption

7 ingredients & SO budget friendly!  Soy & Scallion Whole Chicken - 1 whole chicken - ⁠1 tbsp dark soy - ⁠1/4 cup soy sauce - ⁠1 tbsp oyster sauce - ⁠1 bunch scallions - ⁠1 thumb size ginger   - ⁠4 eschallots Method 1. Pour boiling water over whole chicken, let it sit for 10 mins & pat it dry thoroughly  2. ⁠Combine soy, dark soy & oyster sauce in a little bowl 2. ⁠Finely chop ginger and cut scallions in short 5cm stalks 3. ⁠Marinate the whole chicken in the sauce, coating the inside and outside of the chicken. Add in the ginger and scallions, stuffing the chicken with some of the aromatics 4. ⁠Let the chicken marinate for about 4 hrs- the longer the better!  5. ⁠Roughly chop some eschallots and thin pieces of ginger 6. ⁠In a pot, heat up some oil and add in ginger and eschallots, stir fry till fragrant  7. Add in a layer of scallions and top up with the whole chicken & marinade  8. ⁠Close the lid & cook on low heat for about 40 minutes (breast side down so it stays juicy in the liquid) basting every so often.  9. ⁠Take the chicken out of the pot and place into the oven at 180 on grill for about 5-10 minutes, until the skin gets a golden crust.  10. Strain all the aromatics from the sauce and keep both to serve later 11. ⁠Julienne scallions and place in cold icy water then dry thoroughly for garnish  12. ⁠Take the chicken out of the oven and allow to rest for 5-10 minutes  13. Place scallion ribbons on top of chicken, heat up oil (we used olive) and pour over the scallions/chicken  14. ⁠Transfer chicken to a board for chopping and combine the tray juices with the braising liquid from the pot earlier  15. ⁠Chop chicken in 1/4, debone and slice the breasts and serve with the sauce and braised aromatics!  #wholechicken #soychicken #chickenrecipes #EasyRecipes #lunarnewyearrecipes 

## Stats

- **Views:** 54,111
- **Likes:** 1,776
- **Shares:** 38
- **Comments:** 9

## Tags

soychicken, lunarnewyearrecipes, chickenrecipes, easyrecipes, wholechicken

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