# @_cookim_ on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@_cookim_/video/7625638264627547399
- **Gondola URL:** https://gondola.cc/posts/74659858-cookim-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/85f1e662eb.jpg
- **Posted:** 2026-04-06T13:31:11.000+00:00
- **Account Owner:** Cookim (@_cookim_) — https://gondola.cc/_cookim_

## Caption

How Gim (seaweed) is Made 1. Harvest fresh seaweed from the seaweed farm. 2. Wash thoroughly in fresh water. 3. Finely chop with a knife. 4. Spread the seaweed thinly onto square frames. 5. Sun-dry for about a full day. Special thanks to the gim influencer @~~ for the invitation and hospitality! This dried seaweed is perfect for Gimbap. Brush it with sesame oil and salt, then roast it for delicious seasoned Gim Gim-bugak Recipe (gim Chips)  1. Glutinous Rice Paste: Mix water and glutinous rice flour (2:1 ratio by weight) 2. Stir over low heat until the paste is formed 3. Spread the paste onto the Gim (seaweed) 4. Dehydrate at 60°C for 4–6 hours 5. Flash fry in 200°C oil for 10–15 seconds 6. Season with salt to finish! #koreanfood #gim #seaweed #gimbugak #koreanchips 

## Stats

- **Views:** 5,875,970
- **Likes:** 418,632
- **Shares:** 25,488
- **Comments:** 1,036

## Tags

koreanchips, seaweed, koreanfood, gim, gimbugak

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