# @channel4served on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@channel4served/video/7527290409186250006
- **Gondola URL:** https://gondola.cc/posts/74676764-channel4served-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/eae66048f8.jpg
- **Posted:** 2025-07-15T12:51:17.000+00:00
- **Account Owner:** Channel 4 Served (@channel4served) — https://gondola.cc/channel4served

## Caption

@Verna eats food & travels has taken the takeaway classic and turned it into a noodle bowl you’ll want on repeat. Serves: 2  Total time: 30 min  Ingredients  For the sesame prawns   200g jumbo raw prawns, peeled and deveined  ¼ tsp salt  1 tsp sesame oil  1 garlic clove, grated  Pinch of white pepper  1 egg white  3 tbsp white sesame seeds  3 tbsp black sesame seeds  3 tbsp plain flour  Neutral oil, for shallow frying  For the noodles 180g egg noodles or ramen noodles  1 garlic clove, minced  1 tbsp oyster sauce   1 tsp rice vinegar  1 tsp sesame oil  1/2 tsp sugar  1-2 tsp chilli crisp or XO sauce (optional)  1 shallot, finely sliced  2-3 handfuls of asian greens To serve 1 spring onion, finely sliced  Crispy shallots or garlic chips (optional)  Lime wedges or a drizzle of chilli oil (optional)  Swipe for the step-by-step ➡️ #prawntoast #noodles #easyrecipe 

## Stats

- **Views:** 4,842
- **Likes:** 59
- **Shares:** 5
- **Comments:** 1

## Tags

easyrecipe, prawntoast, noodles

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