# @channel4served on TikTok

- **Type:** Video
- **Original URL:** https://www.tiktok.com/@channel4served/video/7511755044111387926
- **Gondola URL:** https://gondola.cc/posts/74676943-channel4served-tiktok
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/3b0fe504f6.jpg
- **Posted:** 2025-06-03T16:06:07.000+00:00
- **Account Owner:** Channel 4 Served (@channel4served) — https://gondola.cc/channel4served

## Caption

@georgiahughesfood houmous and pitta with one very unexpected ingredient... ice cubes. Yep, the secret to silky smooth dip has been chilling in your freezer this whole time. Serves 2 (with extra houmous leftover!)  Total time: 20 mins    Ingredients  Pitta Chips:  2 flat breads  2 tbsp oil  2 tsp zaatar  Houmous:  240g jarred chickpeas, drained  1 garlic clove  2 roasted red peppers  1 tbsp tahini paste  1 tbsp harissa paste  2 tbsp olive oil  1 tsp salt  2 ice cubes   Parsley to garnish   Method   1.  Preheat the oven to 180 degrees  2.  Roughly tear the flatbreads and toss with the oil and zaatar spice  3.  Spread on a baking tray and bake for 8-10 minutes until they start to crisp up  4.  While these cook, add everything except the ice cubes to the blender  5.  Blitz until smooth, then add in the ice cubes and blitz again for a silky finish, then plate up with a drizzle of olive oil and some parsley #snackhacks #houmous 

## Stats

- **Views:** 7,495
- **Likes:** 153
- **Shares:** 18
- **Comments:** 3

## Tags

snackhacks, houmous

---
Copyright (c) Gondola