# @crowded_kitchen on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/CxDgd4vuCCJ
- **Gondola URL:** https://gondola.cc/posts/76071892-crowded-kitchen-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/ce053efe9f.jpg
- **Posted:** 2023-09-11T14:26:40.000+00:00
- **Account Owner:** Lexi Harrison & Beth Sinclair (@crowded_kitchen) — https://gondola.cc/crowded_kitchen

## Caption

Dutch Baby (aka German Pancake) with Caramel Apple Compote 😍🍎🥞#ad | This is the ultimate fall breakfast!! (recipe below) So delicious and easy to make, especially in our AllClad G5 Graphite Core pans. They’re 80% lighter than copper and preheat evenly and quickly (important to get that perfect rise on a Dutch Baby!). They’re also compatible with all cooktops: induction, oven, broiler, you name it! I’ve always said the 2 most important kitchen items are great quality knives and great quality pans. You absolutely can’t go wrong with All Clad! #AllClad

Here’s how to make this recipe: 

Pancake batter:

1/2 cup all purpose flour
1/2 cup milk, room temperature 
2 large eggs, room temperature
2 tbsp granulated sugar
1/2 tsp vanilla extract
1/2 tsp cinnamon
1/4 tsp ground ginger
1/8 tsp nutmeg
1/8 tsp salt
1 tbsp butter

Caramel Apple Topping:

2 cups diced apples
1/2 tbsp lemon juice
2 tbsp butter
2 tbsp heavy cream
1/2 tsp vanilla extract
2 tbsp brown sugar
1/2 tsp ground cinnamon
1/4 tsp ground ginger
1/8 tsp ground nutmeg
Pinch cloves

Preheat oven to 400˚F/200˚C. Place a 10” stainless steel fry pan in the oven while it preheats. 

Toss diced apples with lemon juice. 

Add all pancake ingredients except for the butter to a blender and blend until smooth. Let sit while the oven heats.
Meanwhile, heat a separate fry pan over medium on the stovetop. Add butter. Once melted, whisk in heavy cream. Whisk in brown sugar, spices and vanilla extract, cooking for about 1 minute, then stir in the apples. Cook for 10-12 minutes, stirring often, until the apples are softened. 

Once the oven is heated, add butter to the preheated pan, then pour the pancake batter in immediately and return to the oven. Bake for 15-18 minutes, until the edges are puffed and golden brown. 

Remove from the oven and top with apple compote before serving. Enjoy!

NOTE: 

You can easily make this dairy free by using nondairy milk/cream and butter!

## Stats

- **Views:** 0
- **Likes:** 9,562
- **Shares:** 0
- **Comments:** 67

## Tags

ad, allclad

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