# @cornersofboston on Instagram

- **Type:** Video
- **Original URL:** https://www.instagram.com/p/C6C4-dHMZ4Y
- **Gondola URL:** https://gondola.cc/posts/76865531-cornersofboston-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/01a8769141.jpg
- **Posted:** 2024-04-22T01:23:32.000+00:00
- **Account Owner:** Brian Pu Ruiz l Boston Food + Lifestyle & Travel (@cornersofboston) — https://gondola.cc/cornersofboston

## Caption

A Night in New England @chathambarsinn 

We recently attended The Friends of James Beard Dinner, a delicious evening honoring the legacy of the James Beard Foundation with a four-course dinner. The evening featured some amazing guest Chef like Ed Cotton and Chef Michael Scelfo, a James Beard Award Nominee, as well as Chatham Bars Inn’s Executive Chef Andrew Chadwick and Executive Pastry Chef Brennan Froeschner.

Each course was be prepared by a different chef highlighting their talents and expertise. 

BREAD SERVICE

CHEF KEVIN CURTIN
- NEW ENGlAND BREADS WITH FLAVORED BUTTER

CHEF MICHAEL SCELFO
- COLD SMOKED VEAL CARPACCIO
PICKLED CELERY ROOT, APPLE, TONNATO & HERBS

CHEF ED COTTON
- BACON WRAPPED COD LOIN LITTLENECK CLAMS, POTATO, LEEKS & CHIVE

CHEF ANDREW MCGINNIS CHADWICK
- PRIME STRIPLOIN
BUTTERED SHELLFISH, MORREI MUSHROOM, POTATO ESPUMA & SCALLION

CHEF BRENNAN FROESCHNER
- BRIE AND APPLES
CARAMELIZED CROISSANT. HONEY. WHITE BALSAMIC

#adayinthelife #jamesbeardfoundation #chatham #chathambarsinn #capecod

## Stats

- **Views:** 17,717
- **Likes:** 3
- **Shares:** 0
- **Comments:** 10

## Credits

No public credits are recorded here. This does not identify who made the post.

## Tags

jamesbeardfoundation, chatham, capecod, adayinthelife, chathambarsinn

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