# @cooking.is.happiness on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/CTm0QAGlGcG
- **Gondola URL:** https://gondola.cc/posts/79419891-cookingishappiness-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/76643a4fc1.jpg
- **Posted:** 2021-09-09T15:49:40.000+00:00
- **Account Owner:** Prerna ✨Healthy & Easy (@cooking.is.happiness) — https://gondola.cc/cooking.is.happiness

## Caption

What’s cooking? Besan Oats Ladoo, packed with goodness & comforting flavors 🧡 Today less of talking & more focus on the recipe, I don’t use too much ghee or sugar in my sweet treats so you can totally adjust the quantities as to taste but if you’re using the same proportions like me, cook with a little more love & patience to let your flours cook evenly & ladoo to taste earthy ☺️ Recipe is quite simple and straight, swipe left for a step by step, follow instructions ⬇️ 
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Double the measurements depending on the quantity you’re making 🙃
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Makes 15-16 
Ingredients 
1 cup besan 
1 cup rolled oats
1/4 cup ghee (+1 tbsp or as needed)
1/4 tsp cardamom powder 
1/4 cup almonds
1/4 cup coconut sugar for mild sweet (or 1/2 cup for good sweet) 
1/4 cup room temperature milk
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Recipe
🔅Blend rolled oats in a blender until smooth to make oat flour. In a pan on low medium heat warm up ghee, add besan combine with ghee and let it roast for 10-12 mins stirring every few minutes, it should begin to turn golden at this point. Add oat flour & roast along with besan for another 10 mins, stirring every minutes to allow even cooking & ensuring flours don’t get burnt
🔅 Depending on time you have, the longer you roast the flours the more nutty & comforting the ladoos will taste, if there are smaller lumps gently mash/break from back of the spoon & add 1 tbsp ghee or as needed for it to combine. If use ample amount of ghee it will cook faster & more easier
🔅Add crushed or powdered almonds + cardamom powder, combine with flours & let it roast for 2-3 mins on low medium heat- add sugar/jaggery powder - gently stir & remove pan from stove. Let it cool for 5 mins, add milk in batches and gently combine to bind.
🔅 Apply ghee on palms, take 1-2 tbsp mixture & begin to gently pressing between palms to roll into ladoos. Dip one side in roasted sesame seeds while ladoos are warm.
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#cookingishappiness #cookwithprerna #ladoo #besanladoo #glutenfree #indiandessert #mithai #indianfood #sweets #desserts #desifood #desidiaries #delhieats #recipeoftheday #recipeshare #easyrecipes #healthyrecipes #healthyfood #beautifulcuisines #delhieats #sodelicious #realsimple #indiaclicks #snackinghealthy

## Stats

- **Views:** 0
- **Likes:** 435
- **Shares:** 0
- **Comments:** 155

## Credits

No public credits are recorded here. This does not identify who made the post.

## Tags

cookingishappiness, indiandessert, healthyrecipes, desifood, realsimple, delhieats, cookwithprerna, besanladoo, recipeshare, recipeoftheday, mithai, beautifulcuisines, sweets, healthyfood, snackinghealthy, ladoo, indiaclicks, desserts, easyrecipes, indianfood, glutenfree, desidiaries, sodelicious

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