# @cooking.is.happiness on Instagram

- **Type:** Image
- **Original URL:** https://www.instagram.com/p/CThyLe1F7gW
- **Gondola URL:** https://gondola.cc/posts/79419897-cookingishappiness-instagram
- **Thumbnail:** https://img.gondola.cc/tr:w-,h-,fo-auto/postThumbnails/948483c438.jpg
- **Posted:** 2021-09-07T16:55:22.000+00:00
- **Account Owner:** Prerna ✨Healthy & Easy (@cooking.is.happiness) — https://gondola.cc/cooking.is.happiness

## Caption

With the beginning of September it feels like the festival time is almost here, YAY and it sure is the favourite time of the year 😍 For now it’s time for Ganesh Chaturthi so let the sweet treats begins 😇 We started bringing Ganpati Bappa to our home in 2019, this is our 3rd year and I sure can’t wait 🥳 The vibe of my house fills up with smiles & happiness, that feeling is something I can’t express but it sure feels beautiful 🥰
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What’s cooking? Badaam Halwa, made with almond flour and besan. The flavors are extremely comforting, the texture just melts in the mouth and the color is what made me the happiest ☺️ For all my friends who ask for gluten free Indian dessert recipes, this is one option you can surely try 🙃 This recipe serves 3 & makes one medium size bowl of halwa, double up the measurements depending on the quantity you’re making 😇
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Ingredients 
1/4 cup ghee + 1 tbsp 
1 cup almond flour 
2 tbps chickpea flour 
2 1/2 cups water 
1/4 cup sugar 
10-12 strings of saffron 
Pinch of turmeric or food color 
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Recipe
🧡In a pan add ghee, warm it up- add almond flour + besan,combine & let it roast for 15-20 mins on low medium heat, stirring continuously until the flours turn golden & you get a beautiful halwa fragrance.
🧡 While the flours are roasting, combine water + sugar in a pot - bring to a boil. Add crushed saffron strings + pinch of turmeric once the water has boiled, let it sit for 2 mins for colors to marry.
🧡 Once flours are done, turn gas to lowest, slowly add hot sugar saffron water stirring slowly but continuously to avoid any lumps. Bring heat back to medium, keep stirring and let cook for 10-12 mins until halwa thickens to desired consistency. Ready. 
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## Stats

- **Views:** 0
- **Likes:** 1,414
- **Shares:** 0
- **Comments:** 180

## Credits

No public credits are recorded here. This does not identify who made the post.

## Tags

halwa, cookingishappiness, indiandessert, dairyfree, indiansweets, whatsonmyplate, vegetarianrecipes, recipeoftheday, foodtalkindia, sweets, gharkakhana, indianmithai, ganeshchaturthi, festival, sweettooth, homemade, healthyrecipes, desifood, indianfestival, delhieats, cookwithprerna, tastyrecipes, beautifulcuisines, healthyfood, dessert, easyrecipes, almondflour, happiness, indianfood, glutenfree

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