Gut health meets gourmet delight with our Miso Salmon! 💖 Dive into a world of flavor with our Miso Salmon—a fresh take on salmon that's high in protein and low in salt! 🌿 Ingredients: ✔ 4 salmon fillets ✔ 2 tablespoons white miso paste ✔ 1 tablespoon rice vinegar ✔ 1 teaspoon finely grated ginger ✔ 1 tablespoon soy sauce ✔ 1 tablespoon honey ✔ Sesame seeds and sliced green onions for garnish Instructions: ✔ Preheat oven to 400°F (200°C). ✔ In a bowl, whisk together miso paste, rice vinegar, grated ginger, soy sauce, and honey. ✔ Place salmon fillets on a lined baking sheet. ✔ Brush the miso mixture over the salmon, ensuring an even coating. ✔ Bake for 12-15 minutes until salmon is cooked through. ✔ Garnish with sesame seeds and sliced green onions. ✔ Serve over a bed of quinoa or your favorite grains. Ready to make gut health a daily Routine? 😎 Explore the benefits of our clean, complete probiotic for women, delivered with minimal eco-impact. 💕 Visit dailyroutine.co and s...