Do you agree that the most romantic dessert to say I❤️YOU is a chocolate soufflé? Happy Valentine’s Day🌹❤️
Chocolate Soufflé for TWO
3 egg whites
4 oz dark chocolate
3 tbsp sugar
Butter and sugar to coat the ramekins.
Powdered sugar to sprinkle
Crème anglaise optional
Preheat oven at 350F.
Prepare two ramekins brushing with butter and dust with sugar. Shake the excess sugar and place ramekins in the refrigerator.
Melt the chocolate any way you like.
Whisk the egg whites until soft peak. Add sugar one spoon at a time.
Fold the chocolate gently until well incorporated. Pour the chocolate mixture into the ramekins.
Bake for 10-12 minutes until it raises.
Dust with powdered sugar and enjoy!
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