Lesson
#3: Dialing in a Traditional Espresso 📔 Creating a bold & balanced espresso from a more "traditionally-roasted" coffee.
Discover the nuances that make traditional espresso so enjoyable. Semantics aside, whether you're aiming for the boldness of a ristretto or the classic taste of a true Italian single shot, understanding your grind and brew ratios is key.
Join us as we explore popular espresso recipes, the significance of timed dosing, and dial in a traditional espresso recipe with the Pico.
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