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Ever wondered when to shake or stir a cocktail? πŸΈπŸ‘‡ πŸ‘‰ Shaking is best for cocktails with juices, cream, or egg whites/aquafaba, fully incorporating ingredients and/or creating a frothy texture. πŸ‘‰ Stirring, on the other hand, is ideal for spirit-forward drinks like martinis or negronis, preserving their clarity. Learn the art of cocktail-making with us and master the techniques that make each drink perfect! πŸ’« Any questions? Use the chat feature on our website! 𝐂𝐋𝐀𝐒𝐒 𝐒𝐂𝐇𝐄𝐃𝐔𝐋𝐄 π“π‡π”π‘π’πƒπ€π˜ πŸ“Έ 6PM: Your Phone Drinks First πŸ₯ƒ 6PM: Intro to Bourbon & Rye πŸŽ‰ 6PM: 0% ABV 100% FUN π…π‘πˆπƒπ€π˜ β˜•οΈ 5PM: Choc & Espresso Cocktails 🍸 8PM: Prohibition Era Cocktails π’π€π“π”π‘πƒπ€π˜ πŸ“ 5PM: Fresh Fruit Cocktails 🌿 8PM: Herbs & Spices in Mixology #cocktail #cocktails #cocktailtime #cocktailhour #cocktailbar #cocktaillovers #cocktailinspiration #cocktailmaking #philly #philadelphia #philadelphia_ig #visitphilly #discoverphl #explorephilly #thingstodoinphilly #phillybars ...

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