Trying to eat more fish and veggies? You’re in luck! This one-skillet Lemon Butter Fish recipe is easy and can be made in under 20 minutes from start to finish. The fish is seasoned with a homemade spice rub then drizzled with a mixture of melted butter with olive oil and sea salt, fresh lemon juice, and lemon zest. The combination forms an irresistible golden, caramelized crust on the fish and the texture doesn’t flake apart, making it easy to flip in a hot pan. Clickable recipe link in profile above. muybuenocookbook.com/2019/03/lemon-butter-fish landolakesktchn #landolakes #sponsored . . #muybuenocooking #lent #bhgfood #seafood #thefeedfeed #imsomartha #feedfeed #huffposttaste #thekitchn #eeeeeats #lifesbettertogether #paiche