Searwood tomahawk with board dressing 🥩 This steak will make your legs shake! Smoked low n slow then seared to perfection at 600 degrees all on my webergrills searwood🔥 Who wants a slice?! . Board dressing: 4 tablespoons olive oil 1 tablespoon minced red jalapeno or pepper of choice 1 teaspoon minced rosemary 1 teaspoon thyme leaves 1 clove garlic, minced 1 teaspoon MSG 1 teaspoon salt 1 tablespoon fresh cracked black pepper . #ribeye #tomahawksteak #webergrills #boarddressing #webersearwood #pelletcooker #chucksflavortrain