Making boba from scratch will be easy they said 🧋😦 I can safely say it’s not quite as easy as they make it look, but I think I got the hang of it after the third attempt 😂 I used a combo of feedmeimei add emmymade ‘s recipes to make this, and it turned out so well in the end! 1. Combine 45g brown sugar and 60g water in a bowl, microwave until dissolved. 2. Slowly add in tapioca starch until a dough has formed (this amount varied for me, so I’d just add until doughy). Microwave for 1 minute and knead until smooth. 3. Roll into tiny balls and place into a bowl with extra tapioca starch. Toss to coat. 4. Sieve any excess tapioca starch, and place the boba balls into a pot of boiling water. Boil for 30 minutes, then cover and allow to sit for 20 minutes. 5. Remove from the heat and pour into a brown sugar syrup (1 cup brown sugar+1/4 cup water heated until thickened) 6. Place boba into a tall glass, add add, and pour in milk tea. Serve cold with a boba straw. Enjoy! ✨ . . . . #...