Have you ever made romesco sauce? It's a simple blend of spices, roasted red peppers, and almonds! It's the perfect sauce to drizzle over your favorite roasted vegetables. 😍 You can whip it up in a blender or food processor in just a few seconds. . Tap the link in my profile for more details on this sauce and all of the roasted veggies to go with it! . INGREDIENTS 6 oz roasted red pepper (about 1 large pepper) (I get the jarred kind but you could roast your own if you're feeling ambitious!) ¼ cup slivered raw almonds 6 cloves garlic ¼ cup olive oil 1 tablespoon red wine vinegar ¼ teaspoon paprika ¼ teaspoon salt . Instructions To make the sauce, combine the roasted red pepper, almonds, garlic, olive oil, red wine vinegar, paprika, and salt in a food processor or blender. Blend until just slightly chunky. Drizzle over roasted vegetables. . #eatwellbewell #eatyourvegetables #healthyrecipes