Akamu & Akara is the best breakfast combination in the world. Im not arguing with you Akamu (aka Pap, Ogi, Corn Porridge) is a thick, creamy, and silky smooth breakfast porridge made from fresh corn. Akara (aka bean cake; kosai; acarajé) is a type of fritter made from cowpeas or beans (black-eyed peas) from Yorubaland in Nigeria, Togo and Benin. It is found throughout West African, Caribbean, and Brazilian cuisines When you put them both together, it’s a party in your mouth😍 What other foods should i try in Nigeria? #NBA #nbaambassador #NBAAfrica #NBANigeria #travelblogger #foodie #traveler #foodstagram #nigeriafood #akamu #akara #nigerianfoodie #eattheworld #adventureculture #culture #explorepage