Brighten your dinner with a Grilled Steak Summer Salad! Juicy, marinated steak atop a bed of crisp arugula, cherry tomatoes, cucumbers, and red onion. Finished with crumbled feta and a tangy balsamic dressing, it’s a perfect blend of freshness and flavor for a delightful summer evening.Enjoy! Grilled Steak summer salad Ingredients 1 10-12 oz grilling steak 1 tbsp soy sauce 1 tsp Worcestershire sauce Salt and freshly ground black pepper to taste For the salad 2 cups arugula 1 cup cherry tomatoes halved 1 cup cucumbers sliced 1/2 red onion sliced 1/4 cup feta cheese crumbled For the Dressing 1/3 cup extra virgin olive oil 2 tablespoons balsamic vinegar 1 tbsp lemon juice 2 teaspoons honey Salt and freshly ground black pepper to taste Instruction Marinate the Steak with soy sauce, Worcestershire sauce, salt, and freshly ground black pepper. Let the steak marinate for at least 15 minutes, or up to an hour in the refrigerator for more flavor. Preheat your grill to medium-high hea...