Meet Jubilee Wine Country keynote speaker mstanyaholland! Tanya is joining us to talk about a fascinating culinary career that’s taken her from downtown New York to Burgundy, Oakland, even Kazakhstan, where she visited as a Culinary Diplomat with the United States Foreign Service Department. ⁠ ⁠ Tanya will be in conversation on Saturday with Cherry Bombe founder kerrybombe to talk about her deep connection to California, her travels, her beloved Oakland restaurant Brown Sugar Kitchen, and what’s next for her. ⁠ ⁠ She’ll also be signing copies of her cookbook, “California Soul: A Culinary Journey West,” on Saturday afternoon. ⁠ ⁠ Check out Tanya’s bio on cherrybombe.com and read about Tanya in the “Heart & Hospitality” issue of Cherry Bombe magazine. ⁠ ⁠ We can’t wait to celebrate Tanya and so many other remarkable women this weekend. ⁠🍇🍷💜 📸 by aubriepick ⁠ #bombesquad #tanyaholland #jubileewinecountry⁠