Pumpkin Deviled Eggs 🦃🧡 the perfect easy appetizer to make for Thanksgiving and SO delicious! Deviled eggs are my family’s top request for holidays and they make great leftovers! Ingredients- -8 hard boiled eggs -1/3 cup mayonnaise -2 tsp dijon mustard -1 tsp Dannos Original Seasoning -1 drop orange food coloring -cilantro leaves 1. Place the eggs into a large pot filled with water and bring to the boil. Boil for 8 minutes, then remove from the heat. Allow the eggs to cool. 2. Peel, then slice the eggs in half. 3. Remove the yolks and place into a large bowl. Add the remaining ingredients to the bowl and mix until smooth with an electric mixer. 4. Pipe the filling into each of the eggs, then chill for 15 minutes. Use a toothpick to create the ridges of the “pumpkin”, then add cilantro leaves for the stem. #thanksgiving #hostingseason #thanksgivingrecipe #holidays #deviledeggs #holidayappetizers #thanksgivingappetizers #dannospartner