The ultimate sidekick to your turkey 🦃 This Keto-Friendly Stuffing made with our Keto White Bread checks all the boxes: flavorful, easy , and holiday-ready. Have a great Thanksgiving! Ingredients: 5 Slices Keto Culture Bread, crumbled Olive Oil 2 stalks of Celery, chopped ½ cup Leeks, chopped 1 teaspoon Garlic, minced 1 teaspoon Italian Blend Seasoning, dried ¼ teaspoon Sage ½ teaspoon each Salt & Pepper 4 tablespoon Butter, melted 1 egg ½ Cup Chicken broth   Directions: 1. Drizzle bread crumbles with olive oil and bake at 350F for about 5 minutes until lightly toasted. 2. Heat olive oil in a pan. Sauté garlic, leeks, and celery, then add the seasonings. 3. In a large bowl, add melted butter, egg and chicken broth. Mix to combine. Add veggies and bread, then toss well. 4. Transfer to a baking dish, then bake covered at 350F for 10 mins, then uncovered for 5 minutes 5. Serve and enjoy! #Thanksgiving #Keto #KetoRecipe #KetoFriendly #Stuffing