Extra bubbly apple rosemary focaccia 🍎🎄#ad with a crisp crust and a tender, fluffy interior. Topped with sweet Autumn Glory® apples from superfreshgrowers, fragrant rosemary, and flaky sea salt. Nothing beats freshly baked bread during the winter, and this homemade focaccia is such a fun bake…especially when decorated with a pretty winter scene! Dough: ◻️ 2 cups (480g) warm water (110°F) ◻️ 1 tsp (8g) agave nectar or cane sugar ◻️ 2 ¼ tsp (8g) active dry yeast ◻️ 4 cups (480g) bread flour ◻️ 1 ¾ tsp (9g) fine table salt ◻️ 4-5 tbsp (56g-70g) extra virgin olive oil Toppings: ◻️ 2 Autumn Glory® apples (autumngloryapple) ◻️ 3-4 large sprigs fresh rosemary ◻️ ¼ cup fresh cranberries ◻️ Flaky sea salt •Mix warm water, agave & yeast in a large bowl. Let it sit for 5 minutes until frothy. •Add the flour & salt to the yeast mixture. Mix until just combined. Cover & let rest for 20 minutes. •Perform a stretch & fold: Wet your hands to prevent sticking. Gently grab one edge of the dough,...