Newest addition to the menu - 🌶️ 🧊
Strozzapreti w/ ‘nduja, fresnos, ricotta, basil & pecorino romano.
A little context for this dish : strozzapreti, meaning “priest stranglers” 🫢 has roots that trace back to Tuscany and Emilia-Romagna. A thick, chewy & twisted noodle that is famed for pairing beautifully with heavier sauces AKA our ‘nduja - a spicy mix of pork & calabrian chili.
Finished off with some ricotta, a lil fresno pepper & basil. A delicious way to fight the chill this winter 🥶 🥵
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