Our Columbia beans are processed in a complex honey process, rather than the traditional washed method. It involves leaving the bean to dry in its mucilage for 20-45 days, using the heavy cold winds of the region to help promote an even drying process. You can have great coffee at yr door with a simple order - link in bio! #linkinbio #specialtycoffee #coffeelover #coffeeroasters #handcraftedcoffee #coffeetime