Day 2 of easy sheet pan meals! This one-pan wonder of chicken (raised without antibiotics) and broccoli in a zesty lemon sauce is a quick dinner that's delicious AND nutritious and comes together beautifully on the nights when you need to keep it simple. 🥦🍗🍋🥘 Ingredients: 1.5 lbs. Chicken thighs, bone-in, skin on 3 Tbsp. Olive oil 1/2 Lemon, juiced 1/2 tsp. white wine vinegar 3 cloves Garlic, minced 2 Tbsp. Parsley, chopped 1/2 tsp. Salt Fresh ground pepper 2 Tbsp. Butter 3 cups Broccoli, chopped 1/4 cup Olive oil Sprinkle of salt Instructions: 1. Preheat oven to 400F 2. Mix olive oil, lemon juice, vinegar, garlic, parsley, salt and pepper. 3. In a large bowl, toss chicken thighs in mixture and place on a sheet pan. 4. Roast in oven for 25 minutes. 5. In a second bowl, add chopped broccoli, olive oil, lemon juice, and salt. Toss and add to the same sheet pan. 6. Roast in oven for 25 minutes. 7. Divide 2 Tbsp. of butter equally and place one piece on top of each c...