Ready for the Feast? Here’s How to Thaw Your Turkey Like a Pro! 🦃 Thanksgiving is almost here, and we've got the details on how to thaw your turkey like a pro because it's almost time to get that turkey prepped and perfect! Remember: thawing your turkey safely is key to a delicious and stress-free holiday.
Here’s the rule of thumb:
🧡 Refrigerator Method: Allow 24 hours for every 4-5 pounds of turkey. Keep it on a tray to catch any drips!
🧡 Cold Water Method: Submerge your wrapped turkey in cold water, changing the water every 30 minutes. Thaw for 30 minutes per pound.
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