MATCHA SOUR 💚 ⇩ takestwoeggs mixes earthy matcha, fresh lemon, and the crisp notes of our Cucumber Lemon Gin, all tied together with a smooth, frothy finish ✨ It’s a matcha made in heaven! 😉 EMPRESS MATCHA SOUR 🌼 ・2 oz Empress 1908 Cucumber Lemon Gin ・½ tsp Matcha Powder ・2 tbsp Hot Water ・1 oz Fresh Lemon Juice ・2 oz Simple Syrup ・1 Egg White ・Edible Flowers & Matcha Powder, to garnish METHOD: In a small bowl, whisk together ceremonial-grade matcha powder with hot water (175°F ) until no clumps remain. Add Empress 1908 Cucumber Lemon Gin, lemon juice, simple syrup, matcha mixture, and one egg white to a shaker. Dry shake (without ice) vigorously for 1 minute until frothy. Next, add ice and shake again until chilled. Strain into a cocktail glass and shake out the frothy egg white. Dust with matcha powder, garnish with edible flowers, and enjoy! Sip responsibly! #EmpressGin #EmpressCucumberLemonGin #DrinkRecipes #MatchaRecipes #GinCocktails