Looking to wow your guests at your next cookout? Throw some Clams on the grill! Fresh from the Chesapeake Bay and only take about 5 minutes on the grill. And don’t forget to melt some Butter Boy French Butter for dipping!⁣ ⁣ #Clams #Wegmans⁣ ⁣ --⁣ ⁣ Featured Recipe: Grilled Clams⁣ ⁣ Ingredients:⁣ 50 whole littleneck clams⁣ ⁣ Directions:⁣ Preheat grill on HIGH 10 min. Rinse clams well under cold running water; discard any that are broken or open.⁣ Place clams directly on grill; close cover. Cook, 5–7 min, until clams open.⁣ Remove clams from grill with tongs; discard any clams that do not open. Serve immediately.⁣ Serve clams with melted butter for additional flavor.