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šŸ– Give Dad the juice and the sauce this Father’s Day. šŸ† These Blood Orange BBQ Ribs are sweet, smoky, fall-off-the-bone perfection. You won’t believe the bold, citrusy glaze made with Natalie’s Blood Orange Juice. šŸŠšŸ”„ A little tang, a lot of flavor, and 100% worth the squeeze. #DrinkNatalies #FathersDay #FathersDayIdeas #FathersDayRecipes Blood Orange Baked BBQ Ribs Ingredients: - 1 rack of baby back ribs - ¼ cup yellow mustard - ¼ cup whole grain mustard - 1.5 tsp salt - ½ tsp pepper - 1 tsp smoked paprika - 1 tsp garlic powder BBQ Sauce: - 1 cup Natalie’s Blood Orange Juice - 1 cup ketchup (your favorite brand or homemade) - ¼ cup worcestershire sauce - 1.5 tsp salt - ½ tsp pepper - 1 tsp smoked paprika - 2 tsp garlic powder Instructions: 1. Preheat the oven to 350°F. 2. Remove the membrane from the ribs. 3. In a small bowl combine the mustards and in another small bowl combine the salt, pepper, paprika, and garlic powder. 4. Brush both sides of the ribs with the mustard ...

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