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30 MIN TACO BOWL BAR šŸŒ®šŸ”„ This isn’t your average Taco Bar… if you’re hosting this summer, it’s time to spice it up & impress your guests. I’m so excited to be partnering again with eatsomos to celebrate the launch of their 3 New Rice and Beans. Whether you’re looking to simplify mealtime or take side dishes to the next level, eatsomos and I got you covered šŸ˜‰ Comment a taco bowl topping you can’t live without & make sure to grab the latest from eatsomos at wholefoods & amazon!! For the base: 1 lb lean ground beef 1 jar eatsomos Taco Simmer Sauce 3 bell peppers, sliced Salt, pepper, ground cumin Olive oil eatsomos Mexican Yellow Rice & Mexican Homestyle Rice eatsomos Mexican Street Corn Pinto & Black Beans Fresh toppings: Avocado Lettuce Cheese Red cabbage Diced onion Cilantro Lime wedges Fresh element (diced red onion / herbs) eatsomos Mexican Chili Crisp (AKA Salsa Macha) 1. Cook the ground beef over medium heat in a large skillet, breaking apart with a spoon & draining any fat...
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