Crispy Pork and Shrimp Egg Rolls! Comment “CJ Recipe” for the full recipe with all of my KEY tips sent straight to your inbox (make you follow me and your message requests are open to ensure you receive it)! Crispy Pork and Shrimp Egg Rolls! These are my favorite way to make the crispiest takeout style egg rolls - the key is using spring roll pastry that’s found in any asian supermarket! To get that smooth, crispy texture. If you’re going for that bubbly crispy exterior then I’d suggest buying the normal egg roll wrappers. DM me any questions - happy Lunar New Year! cjeatsrecipes.com/pork-and-shrimp-egg-rolls #cjeatsrecipes #easyrecipes #eggrolls #lunarnewyear #chinesefood #dinner