It’s hard to get pulled pork with rich, smoky flavor on a gas grill. We found that sealing wood chips in a foil packet with a few slits is the best method for producing smoke. Tap the link in our profile to sign up for a free trial and learn exactly how to do it.⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ ⁠ #cooksillustrated #pulledpork #grilling #grillingtips #grillingseason #porkbutt #smoke #smoky #recipe #cooking ⁠