LATE BLOOMER 🌺⇩ Friday’s here, the sun is shining, and plum season is upon us, which means it’s time to mix up this seasonal sip from thekitchenmccabe 😋 Juicy plums, rose liqueur, and a splash of bubbles come together for a layered cocktail that’s made for outdoor entertaining! Our #EmpressOutside giveaway wraps up this Sunday, August 10th at midnight! Don’t miss your chance to enter and check our pinned post for all of the details 🤗 LATE BLOOMER 🌸 • 1 oz Empress 1908 Indigo Gin • 1 Large or 4 Small Plums, Pit Removed, Chopped • ¼ oz Simple Syrup • ½ oz Rose Liqueur • ¼ oz Lemon Juice • 1-2 oz Club Soda • Rose Petal, to garnish METHOD: Place plum, simple syrup, rose liqueur, and lemon juice in a small blender and process until broken down but not completely smooth. Pour the mixture through a fine mesh strainer into a bowl, pressing to extract all liquid. Pour the plum mixture into a tall cocktail glass. Fill the glass with ice and add club soda. Top with Empress 1908 Indigo Gin....