Craving something satisfying but not too heavy? All you need are four ingredients to make this simply delicious salad. Check out the full recipe below. 👇 ​⁣ ⁣ #Salad #SummerEats #Wegmans​⁣ ⁣ ​---​⁣ ⁣ Featured Recipe: Grilled Portabellas on Salad Greens​⁣ ⁣ ​⁣ ⁣ Ingredients:​⁣ ⁣ 4 whole portabella mushroom caps, washed​⁣ 1/2 cup Organic Balsamic Vinaigrette, divided​⁣ salt & pepper, to taste​⁣ 4 oz Greenhouse Grown Bold Mix Salad Blend​⁣ 1 whole organic tomato on the vine, cored, cut into 8 wedges​⁣ ⁣ Directions:​⁣ Preheat grill on HIGH 10 min. Brush “gills” (underside of mushrooms) and tops of caps with 1/4 cup vinaigrette. Season with salt and pepper on both sides.​⁣ ⁣ Place mushrooms on grill, gill-side up. Reduce heat to MED; close lid. Cook 10 min. Turn over; cook 3 min. Remove from grill; slice into 1/2-inch strips.​⁣ ⁣ ​Add salad mix and tomato wedges to large bowl; toss with remaining dressing. Season with salt and pepper. Divide mixture onto 4 plates; top evenly with sliced mu...