EMPRESS & TONIC JELL-O SHOTS 💜⇩ Hosting a summer soirée? You’re going to want to save this recipe! A playful yet elevated twist on a party classic, these Jell-O shots shine with juicy grapefruit, sweet elderflower, and the vibrant botanicals of our Indigo Gin 😋 EMPRESS & TONIC JELL-O SHOTS 🍊 Makes 16 Slices! • ⅔ cup Empress 1908 Indigo Gin • ⅔ cup Fresh Grapefruit Juice • ⅔ cup Elderflower Tonic, heated •½ cup Sugar • 3 packs (3 tbsp) Unflavoured Gelatin METHOD: Start by heating up elderflower tonic to a simmer and take off heat. In a mixing vessel, add gelatin and simmered tonic. Let bloom for about 3 minutes then whisk until gelatin is dissolved. Let cool while going through the next steps. Take two grapefruits, cut them in half lengthwise, and scoop out the fruit. Juice the scooped fruit and strain. Add the gin, juice, and sugar to the gelatin/tonic mixture and whisk to dissolve sugar and fully combine. Pour into the halved grapefruit husks (placing on small bowls or ramekins h...