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πŸ‹πŸ“ Grilling Series S2 Ep. 7: Lemon Grilled Chicken with Arugula and Figs πŸ‹πŸ“ I hope you’re following my grilling series where I’m sharing easy grilling recipes all summer long! πŸ“ Chicken πŸ“ 2lbs chicken breast, thinly sliced 1 large lemon, zested and juiced 1 tbsp Dijon mustard 1/4 tsp red pepper flakes 4 garlic cloves, grated 1/4 cup EVOO Handful of fresh basil, torn Salt & Pepper πŸ₯— Salad πŸ₯— 1 large lemon, juiced Equal amount of EVOO 1 garlic clove, grated 1/2 shallot, finely diced 1/2 tbsp Dijon mustard Honey, to taste Salt & Pepper, to taste Arugula Fresh figs, halved Parmigiano ribbons Add all the chicken marinade ingredients to a large bowl and whisk until combined. Add the chicken and mix until fully coated. Let the chicken marinade for 30 minutes While the chicken marinades, make the vinaigrette by mixing together the lemon juice, EVOO, shallot, garlic, mustard, honey, salt, and pepper. Set aside in the fridge. Heat a grill over high heat and spray with non-...

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    • italianrecipe
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