Easy Sesame Chicken Meatballs | if you’re craving takeout Chinese food, but want a healthier option, I got you! These healthy takeout sesame chicken meatballs are 🔥🔥🔥 🐔 Meatballs 1lb ground chicken 1 egg 1/2 cup panko, plus more as needed 2 garlic cloves, grated 2 tsp fresh ginger, grated 1 tbsp soy sauce 1 tsp sesame oil 3 scallions, finely chopped Salt & Pepper 🍶 Sesame Sauce 1/3 cup soy sauce 2 1/2 tbsp honey 1 1/2 tbsp brown sugar 2 1/2 tbsp rice wine vinegar 2 1/2 tsp sesame oil 3 garlic cloves, grated 1 1/2 tsp fresh ginger, grated 1 tbsp sriracha 1/2 cup chicken stock 1 tbsp cornstarch + 1 tbsp cold water Sesame seeds, for garnish Rice & Broccoli to serve Preheat your oven to 425°. Mix all the meatball ingredients in a bowl, adding more panko breadcrumbs as needed. Then roll into 16 balls, then transfer to a baking sheet and bake at 425° for 10 minutes, just to firm up. While the meatballs quickly bake, mix all the sesame sauce ingredients togethe...