🫑 Italian Stuffed Peppers 🫑 One of my favorite weeknight meals because it only involves 2 pots, it’s easy to make, and it comes together in about 30 minutes. Also - scoop up that extra stuffing with some chips and you’ll have an awesome dip… you can thank me later 😌😌 Peppers -4 bell peppers, cut in half -Salt & Pepper -Olive Oil -Pecorino Romano -Fresh mozzarella to top (I used galbanicheese sliced mozzarella and it was perfect to melt on top of the peppers) Stuffing -1/2 cup orzo, cooked -1 yellow onion, diced -4 garlic cloves, grated -1 tbsp tomato paste -1lb ground turkey or chicken -1 tbsp fennel seeds -1 tbsp ground coriander -1/4 tsp red pepper flakes -15oz of your favorite pomodoro (I actually used biancodinapolitomatoes Pizza Sauce for this recipe and it was perfect) -2 to 3 handfuls of shredded mozzarella -Fresh basil, torn -Salt & pepper to taste -Olive oil as needed Preheat your oven to 400°. Drizzle the peppers with olive oil and season with salt and pepper. B...