RECIPE BELOW 👇 Craving some fresh and easy salsa? This restaurant-style recipe is super simple and packed with flavor! With roasted garlic, Roma tomatoes, and a touch of lime, it’s the perfect dip for your next party. Make it in minutes and watch it disappear even faster! Restaurant-Style Salsa Recipe Ingredients: * 4 Roma tomatoes, diced * 1/2 cup canned crushed tomatoes * 1/4 cup red onion, finely chopped * 1 jalapeño, seeded and finely chopped (adjust to taste) * 2 cloves roasted garlic * 1/4 cup fresh cilantro, chopped * 2 tablespoons lime juice (about 1 lime) * 1 tablespoon olive oil * Salt and pepper to taste Instructions: 1. Preheat your oven to 400°F (200°C). Cut the top off a head of garlic to expose the cloves, drizzle with olive oil, wrap in foil, and roast for about 20-25 minutes until soft. Let the garlic cool, then squeeze out 2 cloves and set aside. 2. In a medium-sized mixing bowl, combine the diced Roma tomatoes, crushed tomatoes, red onion, and jalapeño. Add ...