Gone are the days of cooking over a campfire; now you can upgrade a fire pit into a genuine grill. Today, Adam Ried and Julia Collin Davison discuss which open-fire grills deliver in terms of pit size and capacity, which feature grates with plenty of surface area, and which allow for the best control of temperature and smoke. The Best Fire Pits for Cooking: cooks.io/3JT4kk7 Best Portable Fire Pit: cooks.io/47i6cwD Discover more recipes through the America’s Test Kitchen App: cooks.io/4fOeBKB Get exclusive access to every recipe, review, and more via our homepage: cooks.io/4mBacgF Buy The Complete Cook's Country TV Shoow Cookbook, Season 18: cooks.io/45Dwick Get more weeknight cooking inspiration from our newsletter Dinner Tonight: cooks.io/4n1CmRy Discover the latest recipes, tips, and tricks from Cook’s Illustrated: cooks.io/3JxIS4c Subscribe to America's Test Kitchen: youtube.com/@AmericasTestKitchen?sub_confirma...