how to make almond milk in a juicer 🤎 comment “milk” to receive the recipe and all the links of the products I used straight to your DMs 🥛 it’s seriously the creamiest, thickest, best-tasting alternative milk ever. if you want to see a blender recipe, let me know! x Ingredients 4 cups cup raw almonds, soaked overnight in cool water 4 cups water (less to thicken, more to thin) Optional: 2 dates pitted, or other sweeteners of choice Optional: 1 tsp. vanilla extract or 1 vanilla bean scraped Instructions 1. Drain the soaked almonds and rinse thoroughly. 2. Add back into a large bowl with 1:1 ratio of filtered water. 3. Ladle in to a cold pressed juicer. Spoon in equal parts water to almonds until you run out of almonds. 4. After juicing, strain the mixture through a nut bag. If you don’t have one, use a clean dish towel over a bowl, pour the almond mixture onto the towel, gather the corners, and squeeze out the liquid. Discard the leftover pulp or save it for baking. 5. Transfe...