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PEACHES & CREAM FIZZ šŸ‘ā‡© jfdesfosses serves up sweet nostalgia with this riff on the classic Ramos šŸ˜ Peach and vanilla shine with a lift of citrus, complemented by the delicate complexity of our Indigo Gin šŸ˜‹ All the deliciousness of a Ramos, without the workout! šŸ˜‰ PEACHES & CREAM FIZZ 🫧 • 2 oz Empress 1908 Indigo Gin • ½ oz Peach Liqueur • ½ oz Vanilla Syrup • ½ oz Fresh Lime Juice • ½ oz Fresh Lemon Juice • 2 Small Dashes Orange Blossom Water • ¾ oz Heavy Cream • 1 Egg White • 1 oz Sparkling Water, to top METHOD: Place all the ingredients, except sparkling water, in a 500ml cream whipper. Add 2-3 small ice cubes. Close, charge with a N2O cartridge and shake like you would a regular cocktail (20 seconds). Empty up in a chilled highball glass. Wait a couple of seconds for the foam to settle. Poke a hole in the foam and add 1 oz of sparkling water. Enjoy! Sip responsibly! #EmpressGin #EmpressIndigoGin #RamosGinFizz #CocktailRecipes #DrinkRecipes
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