The Pepp’s team is a tight-knit group, many of whom are working their first restaurant jobs. General manager Connor Bell credits their success to a competitive spirit and a shared drive to improve every day. “They come in here and they’re slinging ’zas all day, and it’s just a beautiful thing to see,” he said. For more on this story and their menu, tap the link in our bio. #PizzaTime #iowa #iowacheck #iowafyp #News #desmoineseats
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