Discover the essence of New England comfort food with homemade Fish Cakes, pan-fried to golden perfection. Prepare with leftover flaky cod or haddock, fluffy mashed potatoes, white cheddar cheese, chives, and simple spices. Perfect for a party appetizer or entree. How to Make New England Fish Cakes: 1. Intro to New England Fish Cakes | 0:00 2. Preparing the Fish | 0:15 3. Cooking the Fish | 0:27 4. Prepping the Ingredients | 0:30 5. Making Breadcrumbs | 0:38 6. Prepping the Cooked Fish | 1:05 7. Putting it all Together | 1:23 8. Forming the Fish Cakes | 2:07 9. Coking the Fish Cakes | 2:40 10. Fish Cake Cooking Time | 2:55 11. Plating like a Chef | 3:26 FULL RECIPE: northcoastseafoods.com/blogs/recipes/new-england-fish-cake-recipe Hooked? Founded in 1957, North Coast is a family-owned, Boston-based, quality-obsessed Seafood company 🌊 committed to providing a consistent supply of the highest caliber, sustainable #seafood to the finest restaurants, retailers, foodservice,...