@kalejunkie ✨ CRISPY SMASHED BROCCOLI W/HIGH PROTEIN RANCH DRESSING—my favorite way to eat broccoli! The broccoli bakes in fresh parm and gets super crispy on the edges and then dipped into my favorite ranch dip! Crispy Smashed Parmesan Broccoli 1 large crown broccoli, washed and cut into florets 1/4 cup olive oil 1 tsp garlic powder 1 tsp kosher salt 1/2 tsp ground black pepper 3/4 cup freshly grated parmesan High protein ranch dip 1 cup cottage cheese (@good_culture) 3/4 cup greek yogurt 1/4 cup chicken broth 3 cloves garlic 1 tb dried dill 1 tb dried parsley 1 tsp onion powder Bring water to a boil, and add the broccoli florets. Let boil for about 3-4 minutes, do not leave on longer than that, or the broccoli will be mushy, then add to an ice bath to stop the cooking process. Remove broccoli from water and dry with a paper towel, gently removing as much liquid as possible. Next, preheat oven to 425F. Add grated parmesan in an even layer on a parchment lined baking sheet. Line u...