@kalejunkie EASY BROILED SALMON & LEMONY COUSCOUS, a recipe that has all the comfort food vibes thanks to the couscous, served with flaky, broiled salmon for the perfect pairing. It is EASY to make and also makes a pretty presentation, so cheers to more nourishing, easy meals in 2025! Follow my page for more recipes like this and enjoy! Makes 4 servings 4, 6 oz salmon filets 1 tb olive oil 1 tsp garlic powder 1 tsp paprika 1/2 tsp salt 1/2 tsp black pepper 2 tb olive oil 1 small onion, finely diced 3 cloves garlic, mashed 2 cups pearl couscous 2 1/4 cups chicken broth or veggie broth 3/4 cup freshly grated Parmesan cheese 2 lemons, juiced and grated 2 cups fresh spinach Dry salmon with a paper towel. Rub with olive oil and seasonings. Line up the salmon filets on a parchment lined baking sheet. Broil for 8-9 minutes on the middle rack or until desired doneness (I like medium-rare salmon, so 9 minutes is perfect. Remove from oven and set aside. Next, get out a 12-inch skillet. Add...