Follow kalejunkie for more easy recipes & ideas! BACON WRAPPED BROWN SUGAR MEAT BITES, a yummy appetizer that’s so easy to make! I used chomps organic grass-fed meat sticks, which have been my go-to snack for many years!
Makes 18 bites
6 chomps Original Beef sticks
6 slices bacon
1/3 cup brown sugar (or monk fruit brown sugar substitute for a sugar free option)
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Preheat oven to 375F. Cut each beef stick and bacon into 3 equal pieces, 18 pieces of each total. Wrap bacon around the beef stick. Rub a little brown sugar on top. Line them up on a parchment lined baking sheet. Bake for 20 minutes or until the bacon is crispy. Remove from oven, let cool for a few minutes, then stick a toothpick in each one and serve. Enjoy!
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