Follow @kalejunkie for more ideas! š HOLIDAY DIY GIFT SERIES, Ep. 1. SUGAR-FREE FROSTED CRANBERRY JARS! Year after year, I make these frosted cranberries because they are the perfect combination of sweet and tangy, and you can make them sugar-free using monk fruit. I keep them in the fridge to snack on during the holidays, and they also make a great addition to a charcuterie board. Andā¦they make a great DIY food gift!ā£
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SUGAR-FREE FROSTED CRANBERRIESā£
12 oz fresh cranberriesā£
3/4 cup waterā£
3/4 cup sugar + 1/4 cup for rolling in (or monk fruit, I used @lakanto granulated monk fruit)ā£
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In a pan, add the water and the sugar to a pan. Whisk until dissolved. Then add the cranberries and cook over medium low heat for just 3-4 minutes, DO NOT overcook or the cranberries will get soft and mushy. Remove from heat and use a slotted spoon to transfer to a lined baking sheet. Let air dry for about 30 minutes. Then toss in the sugar. Coat well, so they are no longer sticky. Transfer the frosted...