HOW TO QUICKLY DEFROST MEATS (and other frozen goods)! // follow
@kalejunkie for more tips! I am the queen of forgetting to defrost my meats and other frozen goods—this little trick saves me every single time. All you have to do is place your prewrapped meat into a bowl, then cover with COLD water (don’t even think about using warm or hot water). Set a timer for 30 minutes. Pour the water out and repeat once more. For me, 1 pound of meat is always defrosted in about 35-40 minutes total, so just keep an eye on it and use it whenever it’s ready.
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