Did I just concoct the best @Starbucks winter drink. It’s definitely a sugar bomb, but it is heavenly. It is a Venti syrup cream Frappuccino base with two chai and one cinnamon dolce syrup with extra caramel Brûlée topping on the bottom and top lightly line the cup with caramel and no whip #starbucksdrinks #sweettreats
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